Wang Lin began operating an agricultural material trading company in Leping City, Jiangxi Province in 1998. In the past 20 years, he has dealt with most of the local grain farmers. He deeply realized that the current agricultural scale operation is to achieve the desired economic benefits. Lack of "last mile". Wang Lin told reporters: “I have been engaged in the sale of pesticides, seeds, chemical fertilizers and other agricultural materials, and I have been working for the large grain producers and I know their 'sufferings'. In recent years, with the land transfer and land scale operations accelerated Large-scale large grain producers are constantly emerging, and traditional grain drying methods such as drying on the road can no longer meet their needs, but there are also huge risks. Last year, I contracted and planted 2000 mu of early rice, due to bad weather. Not harvesting and drying in time not only led to the deterioration of nearly 20,000 pounds of rice ear, but also delayed the timing of the cultivation of the middle-late rice and caused great economic losses for me. This made me deeply realize that the solution to the problem of grain drying is imminent.â€
Since then, Wang Lin began to seek solutions to this problem. When he learned from his peers that Zoomlion had established a number of high-standard grain drying demonstration bases in many major grain-producing areas, the R&D and production of the Guwang drying machinery was not only complete in product lines, but also in terms of technology and performance. Has advantages, and has successfully developed a smart drying system based on the Internet. Wang Lin passed a round of "survey" and had confidence in the "King Valley" dryer.
“At the beginning, I didn’t know much about the drying machinery, thinking that the food dried by machinery would affect the taste and quality, so I was also worried. Later I went to the scene to see the work situation and drying effect, and then I knew that the king of Wang’s mechanical drying The equipment strictly implements the national standards, and through more advanced technology monitoring and real-time control of food moisture and temperature, the dried-processed food is of higher quality than natural drying.†Understand the actual operation results, Wang Lin dismissed concerns, he The reporter told reporters: “At that time, I had no experience in building a drying center, and I had no idea. Afterwards, King Valley dryer technicians had done detailed design and planning. From construction to operation, the whole process had been given service, which was particularly careful and thoughtful.†Wang Lin’s confidence in quality service has doubled.
Zhongtian Agricultural Science and Technology Development Co., Ltd. is committed to providing grain production, fertilizer, field management, acquisition and other full-scale agricultural production services for grain farmers. It is quite large in the local area. Now that there is a drying center in Guwang, Wang Lin and his The company ushered in new opportunities for development.
"10 sets of 'Kingwang' grain dryers, a conservative estimate of one year to meet the dry processing of 80,000 mu of early, middle and late rice, drying all types of grain and cereals up to more than 200 tons, the amount of drying can be one year Up to 60,000 tons, the income is still very good. At the same time, it can also solve the worries of large grain producers and protect their economic benefits. These days, there have been large grain companies and I signed a cooperation agreement." Speaking of the drying center Running, Wang Lin calculated his own account. In the future, relying on the King Valley Drying Center and its existing business capabilities, Wang Lin is confident to expand its business scale and build a modern agricultural demonstration enterprise integrating grain drying, warehousing and processing operations in this land of fish and rice.
Henan Dongfanglong Machine Manufacture Co., Ltd , https://www.dfloilm.com