"Inside-outside" Leads Trends in Food Packaging

1, personality - a unique sense of beauty

Traditional packaging is merely the company's printing of its own logo, product information, and related information "hard state". Consumers often look at the validity period and will not observe other things.

What catches the eye is often not new or unique. To allow consumers to purchase products, they must first be interested in this product. When it comes to food and beverages for daily necessities, when there is an unprecedented, or seemingly interesting, and playful thing on the shelves of a supermarket store, we naturally stop and observe it subconsciously. Study it again, unconsciously seeing all sorts of information on the packaging. Regardless of whether consumers buy, at least only on the packaging of advertising, companies have been ahead of their peers.

2, convenient - not afraid to take it willing to take

The country’s economic strength is improving, from solving the issue of food and clothing to a full-scale well-to-do. Car owners also appear to be more common, but urban residents still occupy more than half of the public transport and pedestrians. How to design a product that is convenient to carry and is proportional to the size and amount of use. Even if you don't have a car, you won't appear to be "worry", "troublesome," "too heavy," etc.

3、Environmental protection - no guilt even if thrown away

Environmental protection is a topic that has always been accompanied by rapid economic development. Food packaging in the food industry is an unavoidable corner of environmental pollution. Food packaging bags that have not been recycled or discarded each year have become a large part of solid waste, putting tremendous pressure on the environment. However, if people use food as their natural source, it is impossible to eat because of the protection of the environment and they do not use food packaging bags. This is because food waste is not in line with the needs of the times. Only consumers can raise awareness of environmental protection, purchase zero-pollution food packaging bags for the environment, or recycle and recycle reusable packaging bags to achieve sustainable economic development. The realization of this point is inseparable from advances in science and technology and the development of new food packaging materials.

In the future, environmentally friendly materials and environmentally friendly consumer methods will dominate the market. Even if some consumers discard food packaging at will, they do not have to worry that it will burden the environment. I think this would be ideal.

On the business field, the word “customer is God” is what the consumer thinks. The enterprise also thinks that the enterprise has helped him to think of it. How can consumers dislike this pre-emptive market supplier?